challenges
Winemaking is a complex, highly regulated process involving a combination of science, art, and agriculture.
Winemakers face various challenges throughout the process, from grape cultivation to bottling the final product. Adaptation to changing conditions and consumer preferences is essential for success in the wine industry.
SOLUTIONS
Pentair Smart, Sustainable Solutions plays an essential role in wine production, helping wineries maintain and improve the quality of their wines, enhance the production process, and ensure consistency in their products.
As a leading global provider of innovative flow solutions that enhance our customer's performance and quality, our specialism lies in CO2 and O2 management, hygienic and aseptic process valve technology, filtration technology, CO2 Recovery systems, and wastewater treatment.
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APPLICATIONS
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Quality Control
- Oxygen (O2) measurement
- Carbon dioxide (CO2) measurement
- Brix measurement
- Turbidity measurement
CO2 Systems
- CO2 recovery
- Ethanol Scrubber
Filtration
- Wine filtration with membrane technology
- Membrane BioReactor (MBR), wastewater treatment plant
- Microfiltration of gas, liquid and steam
Process Technology
- Valves
- Mixing/blending
- Storage & CIP
- Oxygen (O2) measurement
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PENTAIR TECHNOLOGY IN WINE MAKING
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Related applications
Pentair offers smart systems for CO2 dosing and blending to get full and controlled dissolution of CO2 or other supplements by integrated measurement and correction.
CO2 RECOVERY FOR BEVERAGE PRODUCERS
From fermentation sources or natural sparkling spring water, our solutions enable you to recover CO2 efficiently to safe, beverage-grade CO2.
MICROFILTRATION OF GASES, LIQUID & STEAM
Pentair Haffmans CPM Microfiltration makes sure that your gases, liquid and steam are free of particles and oil to improve the quality of your process media.
Understanding Quality: discover Pentair Haffmans' O2 management for better taste stability & longer shelf life of your beverage.
Understanding Quality: discover Pentair Haffmans' CO2 management for better taste stability & longer shelf life of your beverage.
Benefit from our extensive range of stainless steel hygienic and aseptic valves, complete manifolds, and prefabricated units.
Benefit from membrane filtration technology for added value in wine quality and taste, production costs and environmental impact.
